This week I tried Fatboy’s Cookie Dough in Chocolate Chunk from the Whole Foods Market freezer section. They are made with all natural ingredients and real butter which is the best way to do it in my opinion! They bake up in 13-15 minutes and come out nice and crispy. I usually prefer soft cookies, but I think they turned out great…especially with a nice tall cold glass of milk. Mmmmmm. I give them a 9 out of 10. Enjoy! To find a Whole Foods near you click here.